A Day as a Farmer

A Day as a Farmer in Hoi An

You’ll be collected from your hotel and driven into the countryside, rice paddies stretching toward the horizon. A day as a farmer in Hoi An starts gently: tea first with a local farming family, before you trade your shoes for a conical hat and overalls and step into the mud yourself.

Here, you’ll shoulder a bamboo pole with two watering cans, the way locals have irrigated their herb gardens for generations, learning fast that it takes more balance than it looks. Then out to the rice fields, where a farmer ploughs the old way, a water buffalo pulling steady through the muck, part of a wet rice cultivation tradition that stretches back thousands of years here. Try transplanting seedlings by hand, one row at a time, and if you’re up for it, a short ride on a water buffalo through the same fields.

Lunch follows with the farmer’s family, simple dishes cooked from whatever came out of the garden that morning, a table that’s fed generations long before you sat down at it.

Best for: families and anyone wanting a hands-on morning in rural Vietnam.

Best time: year-round, though planting and harvest seasons offer the most to do.

Duration: approximately half a day.

Good to know: expect muddy feet, wear clothes you don’t mind getting dirty.

Speak to one of our Vietnam specialists to build a day as a farmer in Hoi An into a tailor-made journey through central Vietnam. Make an enquiry to get started.